Softly mounding plants of cascading gray-green thyme leaves are a handsome accent in every cook’s garden. Intensely aromatic thyme is indispensable in all kinds of savory dishes throughout the classic Mediterranean cuisines of France, Italy and Greece and enhances both Cajun and Creole food. Use the spicy little leaves every day to combine and blend beautifully with the flavors of lemon, garlic, basil and parsley for seasoning vegetables, seafood and poultry. Thyme is easy to freeze or dry.* Growing in 4” pots.

(*Renees garden)

French Thyme

$4.00Price

    © 2018 Jaybird Farms 

    Contact Us
    513-633-5218 
    937-442-4800 

    vivian@jaybirdfarms.com

    Follow Us

    • White Facebook Icon
    • Instagram - White Circle
    • Twitter Clean
    Join Our Mailing List

    Please sign up for our email newsletter to keep informed of happenings on the farm, new products and events that we attend! 

     

    Subscribe